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Expand? | Letters | Answer | Clue | |||||
99% | 6 | Exact Match! | ||||||
noun • highly seasoned fatty sausage of pork and beef usually dried | ||||||||
95% | 10 | Exact Match! | ||||||
noun • Italian salt-cured ham usually sliced paper thin | ||||||||
26% | 7 | Commonly used in appetizers and antipasto platters | ||||||
noun • tiny fishes usually canned or salted; used for hors d'oeuvres or as seasoning in sauces • small herring-like plankton-eating fishes often canned whole or as paste; abundant in tropical waters worldwide | ||||||||
Antipasto Staple Crossword Clue
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Clue Last Found In...
Source | #Number | Answer |
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New York Times20 Sep 2000 | Down 4 | |
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7 | Commonly used in appetizers and antipasto platters |