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| Expand? | Letters | Answer | Clue | |||||
| 99% | 5 | Exact Match! | ||||||
noun • fruit with red or yellow or green skin and sweet to tart crisp whitish flesh • native Eurasian tree widely cultivated in many varieties for its firm rounded edible fruits | ||||||||
| 44% | 6 | From the Latin for “apple” and “cider”, marc-like pulpy remains of said fruit when pressed to make the aforementioned perry-like drink | ||||||
noun • The pulp that remains after a fruit has been pressed to extract the juice (or a nut, etc., has been pressed to extract the oil). • Fish scrap. | ||||||||
| 39% | 8 | Study of pomaceous and drupaceous fruits | ||||||
noun • the branch of botany that studies and cultivates fruits | ||||||||
A Pomaceous Orchard Fruit Pressed For Cider Traditionally By Means Of Horse Powered Mill Crossword Clue
There is 1 exact and 160 possible answers.
We've checked our database and believe the answer is
APPLE which was last seen in the Telegraph Giant General Knowledge crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
APPLE
Updated: October 12, 2023
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From the Italian for “shore”, word for an alfresco swimming-pool
Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Giant General Knowledge14 Jan 2023 | Across 36 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | From a dialect word for a small or withered apple, cider traditionally brewed in the West Country
Telegraph Giant General Knowledge -
25 Feb 2023 | Telegraph Giant General Knowledge / 25 Feb 2023 |
2 | From the Latin for “apple” and “cider”, marc-like pulpy remains of said fruit when pressed to make the aforementioned perry-like drink
Telegraph Giant General Knowledge -
04 Feb 2023 | Telegraph Giant General Knowledge / 04 Feb 2023 |
3 | Fruit from an orchard
New York Times -
01 Jan 2020 | New York Times / 01 Jan 2020 |
4 | Orchard fruit
New York Times -
15 Feb 2021 | New York Times / 15 Feb 2021 |
5 | Pastry made with an orchard fruit
New York Times -
18 Oct 2021 | New York Times / 18 Oct 2021 |
6 | Pomaceous fruits | |
7 | Study of pomaceous and drupaceous fruits |
