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| Expand? | Letters | Answer | Clue | |||||
| 99% | 3 | Exact Match! | ||||||
noun • support resembling the rib of an animal • any of the 12 pairs of curved arches of bone extending from the spine to or toward the sternum in humans (and similar bones in most vertebrates) • cut of meat including one or more ribs • a teasing remark • a riblike supporting or strengthening part of an animal or plant • a projecting molding on the underside of a vault or ceiling; may be ornamental or structural verb • form vertical ribs by knitting • subject to laughter or ridicule | ||||||||
| 26% | 9 | A staple in traditional beef-based dishes like pot roast and beef stew | ||||||
noun • a stock made with beef | ||||||||
| 25% | 4 | Org. that might have a beef with beef | ||||||
noun • the federal department that administers programs that provide services to farmers (including research and soil conservation and efforts to stabilize the farming economy); created in 1862 | ||||||||
____Eye Cut Of Beef Crossword Clue
There is 1 exact and 94 possible answers.
We've checked our database and believe the answer is
RIB which was last seen in the Telegraph Cross Atlantic crossword.
Check other possible answers below.
Check other possible answers below.
We think the answer to this crossword clue is:
RIB
Updated: July 23, 2024
Best Possible Answers
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We think you're currently doing a Telegraph Cross Atlantic crossword, and other users also searched for these clues:
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Clue Last Found In...
| Source | #Number | Answer |
|---|---|---|
| Telegraph Cross Atlantic24 Jul 2024 | Down 55 | |
This clue was last seen in the publications above.
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Similar Clues
| Clue | Source | |
|---|---|---|
1 | A staple in traditional beef-based dishes like pot roast and beef stew | |
2 | A type of eye misalignment where one eye turns inward while the other eye remains straight | |
3 | Baked dish containing cut of beef and hard pate mixture is only a very brief hit
The Guardian Cryptic -
30 Mar 2020 | The Guardian Cryptic / 30 Mar 2020 |
4 | Cut cut and cut a root vegetable
The Guardian Everyman -
13 Sep 2009 | The Guardian Everyman / 13 Sep 2009 |
5 | Expensive cut of beef
New York Times -
15 Nov 2012 | New York Times / 15 Nov 2012 |
6 | Org. that might have a beef with beef
New York Times -
22 Jun 2023 | New York Times / 22 Jun 2023 |
7 | Vegetable cut, cut and cut again
The Guardian Everyman -
21 Jun 2009 | The Guardian Everyman / 21 Jun 2009 |
