SIRUPS Synonyms
There are 2 hypernyms of the word sirups. (close relations)
Definition of SIRUPS
sirup
Best Alternative Words for SIRUPS
Expand? | Word | Save? | More Syns.. | Usage | Type | |||
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condiments | nounn | |||||||
noun • a preparation (a sauce or relish or spice) to enhance flavor or enjoyment | ||||||||
dressings | nounn | |||||||
noun • savory dressings for salads; basically of two kinds: either the thin French or vinaigrette type or the creamy mayonnaise type • a mixture of seasoned ingredients used to stuff meats and vegetables • making fertile as by applying fertilizer or manure • a cloth covering for a wound or sore • processes in the conversion of rough hides into leather • the activity of getting dressed; putting on clothes • the act of applying a bandage | ||||||||
essences | nounn | |||||||
noun • the choicest or most essential or most vital part of some idea or experience • any substance possessing to a high degree the predominant properties of a plant or drug or other natural product from which it is extracted • the central meaning or theme of a speech or literary work • a toiletry that emits and diffuses a fragrant odor | ||||||||
extracts | verb, nounv, n | |||||||
noun • a solution obtained by steeping or soaking a substance (usually in water) • a passage selected from a larger work verb • remove, usually with some force or effort; also used in an abstract sense • get despite difficulties or obstacles • deduce (a principle) or construe (a meaning) • extract by the process of distillation • separate (a metal) from an ore • obtain from a substance, as by mechanical action • take out of a literary work in order to cite or copy • calculate the root of a number | ||||||||
flavorings | nounn | |||||||
noun • something added to food primarily for the savor it imparts | ||||||||
glazes | verb, nounv, n | |||||||
noun • any of various thin shiny (savory or sweet) coatings applied to foods • a glossy finish on a fabric • a coating for ceramics, metal, etc. verb • coat with a glaze • become glassy or take on a glass-like appearance • furnish with glass • coat with something sweet, such as a hard sugar glaze | ||||||||
sauces | nounn | |||||||
noun • flavorful relish or dressing or topping served as an accompaniment to food verb • behave saucily or impudently towards • dress (food) with a relish • add zest or flavor to, make more interesting | ||||||||
sweeteners | nounn | |||||||
noun • something added to foods to make them taste sweeter • anything that serves as an enticement | ||||||||
syrups | nounn | |||||||
noun • a thick sweet sticky liquid | ||||||||
toppings | nounn | |||||||
noun • a flavorful addition on top of a dish adjective satellite • excellent; best possible | ||||||||
syrup | nounn | |||||||
noun • a thick sweet sticky liquid |