FARINAS Synonyms
There are 3 hypernyms of the word farinas. (close relations)
Definition of FARINAS
Best Alternative Words for FARINAS
Expand? | Word | Save? | More Syns.. | Usage | Type | |||
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bran | nounn | |||||||
noun • broken husks of the seeds of cereal grains that are separated from the flour by sifting • food prepared from the husks of cereal grains | ||||||||
cereal | nounn | |||||||
adjective • made of grain or relating to grain or the plants that produce it noun • grass whose starchy grains are used as food: wheat; rice; rye; oats; maize; buckwheat; millet • foodstuff prepared from the starchy grains of cereal grasses • a breakfast food prepared from grain | ||||||||
flour | nounn | |||||||
noun • fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain verb • cover with flour • convert grain into flour | ||||||||
grain | nounn | |||||||
noun • a relatively small granular particle of a substance • foodstuff prepared from the starchy grains of cereal grasses • the side of leather from which the hair has been removed • a weight unit used for pearls or diamonds: 50 mg or 1/4 carat • 1/60 dram; equals an avoirdupois grain or 64.799 milligrams • 1/7000 pound; equals a troy grain or 64.799 milligrams • dry seed-like fruit produced by the cereal grasses: e.g. wheat, barley, Indian corn • a cereal grass • the smallest possible unit of anything • the direction, texture, or pattern of fibers found in wood or leather or stone or in a woven fabric • the physical composition of something (especially with respect to the size and shape of the small constituents of a substance) verb • thoroughly work in • paint (a surface) to make it look like stone or wood • form into grains • become granular | ||||||||
meal | nounn | |||||||
noun • the food served and eaten at one time • any of the occasions for eating food that occur by custom or habit at more or less fixed times • coarsely ground foodstuff; especially seeds of various cereal grasses or pulse | ||||||||
semolina | nounn | |||||||
noun • milled product of durum wheat (or other hard wheat) used in pasta |