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DEMI-GLAZE Synonyms

There are 5 synonyms of the word demi-glaze. (exact relations)
There is 1 hypernym of the word demi-glaze. (close relations)

Best Alternative Words for DEMI-GLAZE

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gravy
nounn
noun

• a sauce made by adding stock, flour, or other ingredients to the juice and fat that drips from cooking meats

• the seasoned but not thickened juices that drip from cooking meats; often a little water is added

• a sudden happening that brings good fortune (as a sudden opportunity to make money)

reduction
nounn
noun

• the act of decreasing or reducing something

• any process in which electrons are added to an atom or ion (as by removing oxygen or adding hydrogen); always occurs accompanied by oxidation of the reducing agent

• the act of reducing complexity

sauce
verb, nounv, n
noun

• flavorful relish or dressing or topping served as an accompaniment to food

verb

• behave saucily or impudently towards

• dress (food) with a relish

• add zest or flavor to, make more interesting

jus
nounn
noun

• The juices given off as meat is cooked.

• A lightly-reduced gravy or stock made from jus.

demiglace
nounn
noun

• sauce Espagnole with extra beef stock simmered down and seasoned with dry wine or sherry

Best Hypernyms For DEMI-GLAZE

Here is a list of related hypernyms for demi-glaze, these are close relations that fall within the same topic. Most relevant words are highlighted and in order.
Words (1)
sauce

Alternatives for GRAVY

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